Champagne Service

Endive Spears

with blue cheese mousses & orange marmalade

Prosciutto Wrapped Asparagus

Custom Cocktails

Cocktail Bars

Magic glitter prep

Glitter Bomb Cocktail

Tamari Roasted Carrot

Beet cured Salmon Gravlax

Vegan Coconut Tapioca Jars

Slider Bar

Deviled Egg Toast with Trout Caviar

Bison Pemmican Meatball

Wild Sidestripe Shrimp Risotto Spoon

Smoke Salmon Wrapped Asparagus

Mini Lemon Tarts

Guava Cosmopolitan

Ahi Tuna Poke

Dungeness Crab Spoon

Wild Mushroom Ravioli

Steve, Bartender - wearing a custom T-shirt for the event

Photo credit: Carolyn Scholz

60th Birthday Bar

Photo credit: Carolyn Scholz

60th Birthday Bar

Photo credit: Carolyn Scholz

Beer Hostess

Beer Tastings

Photo credit: Carolyn Scholz

Beer & Sausage Station

Passed Sausages on a Bun

Small Plates for passing

Artisan Cheese & Oyama Charcuterie

Margarita Bar

Photo credit: Nessa van Bergen

Muddled Strawberry Margarita

Photo credit: Nessa van Bergen

BC Spot Prawns & Fresh Shucked Oysters

Photo credit: Nessa van Bergen

Fresh Shucked BC Kusshi Oysters

Photo credit: Nessa van Bergen

Mango Mojito

Photo credit: Hamid Attie Photography

Bella Sparkling Blanc de Blancs

Photo credit: Nessa van Bergen

Braised Short Rib Bites

Photo credit: Nessa van Bergen

Duck Breast with Mountain Huckleberry Compote

Photo credit: Nessa van Bergen

Gravlax & Caviar on Chick Pea Blinis

Photo credit: Dino Renaerts

BC Albacore Tuna Tataki Cones with Nori

Photo credit: Dino Renaerts

Baked Oyster with Blasamic Buerre Blanc

Photo credit: Dino Renaerts

Wild BC Salmon Gravlax

Photo credit: Hamid Attie Photography

Parmesan Risotto Croquettes with Smoked Tomato Aioli

Photo credit: Dino Renaerts

Cheese Plate

Photo credit: Terry Joyce

West Coast Seafood Display

at the Bill Reid Gallery

Pink Lemonade

Photo credit: Nessa van Bergen

Bison Pemmican Meatball

cocktail parties

What makes a Cocktail Party successful? It starts with the venue, that feeds into the theme or purpose of your event, and is anchored by the food menu and beverage selections that suit your budget. Our professional service staff and culinary team execute your vision, anticipate your guest's needs, and provide hospitality second to none. We do all of this with grace, charm, and your best interests top of mind. Your guests are our guests, and we value that relationship.

Our Event Specialists will help you navigate the decisions needed to plan a successful party. One of our team members will put together a full custom proposal for all the services you require that is thorough, transparent, and easy to understand. Here is our current menu package to get you started: COCKTAIL PARTIES

We want to hear what your dreaming up! Contact us here.